School meals

Primary schools menu

Our current primary schools menu is served between November 2019 and April 2020, changing on a 3-weekly cycle.

The price per meal in schools is £2.20, or free to reception, year 1 and year 2 pupils.

Prices and menus may be different in academies.

Menus may change subject to local needs. Additional daily foods include:

  • seasonal salad bar
  • wholemeal bread
  • alternative desserts such as yoghurt or fruit

(v) = suitable for vegetarians.

Week 1 menu

Menu for weeks beginning:

  • 4 November
  • 25 November
  • 16 December
  • 20 January
  • 10 February
  • 9 March
  • 30 March
Monday Tuesday Wednesday Thursday Friday
Pork sausages with mashed potatoes and gravy Shepherd's pie Roast chicken with roast potatoes and gravy Cheese and tomato pizza with potato wedges Fish fingers with chips
Vegetarian sausages with mashed potatoes and gravy (v) Bubble salmon with diced potatoes Barbecue Quorn fillet with roast potatoes (v) Vegetable chilli con carne with rice (v) Vegetarian sausage roll with chips (v)
Lentil and vegetable lasagne with garlic and herb roll (v) Jacket potato with a choice of filling (v) Vegetable chow mein (v) Jacket potato with a choice of filling (v) Vegetable pasta bake (v)
Fresh broccoli Green beans Seasonal cabbage Fresh broccoli Peas
Mixed vegetables Sweetcorn Fresh carrots Fresh cauliflower Baked beans
Ice cream Apple streusel crumb cake with custard Fruit jelly Banana sponge Oatmeal sultana cookie

Week 2 menu

Menu for weeks beginning:

  • 11 November
  • 2 December
  • 6 January
  • 27 January
  • 24 February
  • 16 March
Monday Tuesday Wednesday Thursday Friday
Meatballs in tomato sauce with wholemeal pasta Barbecue chicken with potato smiles Roast honey glazed gammon with potatoes and gravy Cheese and tomato pizza with herb diced potatoes Harry Ramsden's fish fillet with chips
Linda McCartney veggie meatballs in tomato sauce with wholemeal pasta (v) Mild vegetable curry with rice (v) Roast southern style Quorn fillet with potatoes (v) Stuffed peppers (v) Vegan Quorn nuggets with chips (v)
Cheese and onion pastie (v) Jacket potato with a choice of filling (v) Jacket potato with a choice of filling (v) Jacket potato with a choice of filling (v) Tomato and herb wholemeal pasta bake (v)
Fresh broccoli Green beans Fresh carrots Sweetcorn Baked beans
Mixed vegetables Sweetcorn cobette Seasonal cabbage Cauliflower Peas
Iced smoothie Cocoa sponge and sauce Fruit jelly Toffee sponge with custard Blueberry muffin

Week 3 menu

Menu for weeks beginning:

  • 18 November
  • 9 December
  • 13 January
  • 3 February
  • 2 March
  • 23 March
Monday Tuesday Wednesday Thursday Friday
Turkey burger with new potatoes Chicken jalfrezi curry with rice Roast chicken with roast potatoes and gravy Cheese and tomato pizza with potato wedges (v) Fish fingers with chips
Quorn grill with new potatoes (v) Macaroni cheese (v) Roast rosemary sausages with potatoes (v) Lamb tagine Vegetable fingers with chips (v)
Wholemeal pasta arrabbiata (v) Jacket potato with a choice of filling (v) Sweet potato and spinach dal (v) with naan bread Jacket potato with a choice of filling (v) Jacket potato with a choice of filling (v)
Baked beans Mixed vegetables Fresh cabbage Sweetcorn cobette Peas
Mixed vegetables Green beans Fresh carrots Cauliflower Carrots
Frozen yoghurt Carrot cake Sultana shortbread Fruity sponge with custard Fruit jelly

You can download these menus below:

Some schools are not taking part in the advertised theme days – you should check with your school.